Spicy Jalapeno Spread

Recipe Ingredients

4 cups	584g / 20oz	Cheddar cheese - grated
1 cup	62g / 2.2oz	Onion - finely chopped (medium)
2		Garlic - minced
6		Jalapeno peppers - chopped
1 cup	237ml	Mayonnaise
1/2 cup	31g / 1.1oz	Green onion - chopped
1 teaspoon	5ml	Garlic salt

Recipe Instructions

In a large mixing bowl, combine all ingredients.

Stir until well blended.

Refrigerate overnight to allow flavors to blend before serving.

Source:
Possum Kingdom Lake Cookbook

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