Spicy Corn Relish

Recipe Ingredients

1		Fresh kernel corn or
		Equal amt. Frozen or canned.
1 cup	110g / 3.9oz	Celery - chopped
1/2 cup	99g / 3.5oz	Sugar
1 tablespoon	15ml	Salt
1 cup	146g / 5.1oz	Pimento - chopped coarse
1 cup	146g / 5.1oz	Green pepper - chopped coarse
1/2 cup	31g / 1.1oz	Onion - chopped med.
2 cups	474ml	Vinegar - (1 pt. Bottle)
1 teaspoon	5ml	Celery seed

Recipe Instructions

Mix sugar, salt, celery seed and vinegar together.

Place in enameled, or Pyrex saucepan and boil with vegetables for 20 minutes.

Can and process in usual manner.

Source:
Possum Kingdom Lake Cookbook

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