Spicy Chicken Wings

Recipe Ingredients

2 lbs	908g / 32oz	Chicken wing drumettes
3/4 cup	177ml	Ketchup
2 teaspoons	10ml	Instant minced onion
2 teaspoons	10ml	Worcestershire sauce
2 teaspoons	10ml	Prepared yellow mustard
1 teaspoon	5ml	McCormick hotshot! Pepper blend
1/2 teaspoon	2.5ml	Chili powder
1/2 teaspoon	2.5ml	Garlic powder

Recipe Instructions

1. Line bottom and sides of 10" x 15" baking pan with aluminum foil. Place 2 pounds chicken wing drumettes in a single layer on foil. Bake in 375F oven 15 minutes.

2. Combine catsup, Minced Onion, Worcestershire sauce, mustard, Hot Shot!, Chili Powder, and Garlic Powder. Brush half sauce on wings and bake 15 minutes. Turn wings over; brush with remaining sauce. Bake an additional 15 minutes.

Source:
Possum Kingdom Lake Cookbook

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