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Spicy Barbecue Wings

Type: Chicken, Poultry, Vegetables
Courses: Starters and appetizers
Serves: 4 people

Recipe Ingredients

1/2 lb 227g / 8ozChicken wings
  Bar B Q Sauce
1/2 cup 118mlKetchup
1/2 cup 118mlWater
2 teaspoons 10mlDijon mustard
1 teaspoon 5mlSalt
2 teaspoons 10mlLouisiana hot sauce
1/2 teaspoon 2.5mlChili powder
2   Garlic cloves - minced
1/4 cup 59mlLemon juice
1 tablespoon 15mlBrown sugar
2 tablespoons 30mlOil
2 tablespoons 30mlWorcestershire sauce
1/4 teaspoon 1.3mlCumin
1 teaspoon 5mlBlack pepper
  Oil for deep frying

Recipe Instructions

This BBQ sauce is mild. If you like hotter wings, add more Louisiana hot sauce. In a large heavy saucepan, mix together BBQ sauce ingredients. Bring to a boil, then reduce heat and simmer for 15 minutes.

In a frying pan or wok, heat oil to 375F.

Deep fry a few wings at a time, until they are cooked through, about 10-15 minutes. Drain fried wings on absorbent towel. when all the wings are cooked, place them in the simmering BBQ sauce. Stir to coat and serve.

Source:
Marlena Spieler

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