Spicy Apple Salad Recipe - Cooking Index
| 2 | Lemon Jell-O - (small) | |
| 1 | Applesauce | |
| 1/2 cup | 118ml | Cinnamon hearts |
| 1 | Cream cheese - (small), softened | |
| 3 tablespoons | 45ml | Canned milk |
| 2 tablespoons | 30ml | Lemon juice |
Place candies in 2 cups boiling water, boil until candies melt. Dissolve jello in boiling water. Add applesauce and lemon juice and 1 cup cold water.
Chill until set. Mix cream cheese and milk.
Spread on top of jello. Cut into squares.
Source:
Deirdre Murphy
Average rating:
Unrated, please add a rating
Submit your rating:
Click a star to rate this recipe.