Shrimp Mold Recipe - Cooking Index
| 3 | Fresh shrimp boiled | |
| 1 | Crab boil - (zatarain's) | |
| 1 | Cream cheese | |
| 1 | Cream cheese | |
| 1 cup | 237ml | Cold water |
| 4 | Knox gelatin - (plain) | |
| 1 | Tomato soup | |
| 1 cup | 237ml | Mayonnaise |
| 3 | Celery - chopped fine | |
| 1 | Green onions - chopped | |
| Salt - pepper and cayenne t | ||
| Taste |
Warm undiluted soup until simmering. Remove from stove. Mix gelatin in cold water. Add pkgs. of cream cheese, mix well with soup. Cheese will be a little lumpy; stir well.
Add cleaned cooked shrimp, seasoning, mayonnaise. Mix well and put in Tupperwzare ring mold. Chill in 'fridge until ready to serve.
Serve on Ritz or Encore crackers.
Source:
Angela Smith
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