Shrimp Dip On Tray Recipe - Cooking Index
Shrimp Dip On Tray Recipe - Cooking Index
| 8 oz | 227g | Cream cheese |
| 1 | Chili sauce | |
| 6 oz | 170g | Tiny whole shrimp - rinsed and drained |
| 1 | Sliced ripe olives | |
| 1 | Pepper - medium dice (large) | |
| 1 | Sweet onions - medium dice (large) | |
| 1 cup | 146g / 5.1oz | Finely grated sharp cheddar cheese - topping |
| 1 | Tortilla chips - for scooping |
Allow cream cheese to reach room temperature and then spread evenly on large platter.
Top with bottle of chili sauce
Spread evenly over cheese and add the shrimp and the rest of the ingredients in the order given.
You may leave out any ingredients that you don't like or add extra things as well.
Chill in refrigerator a few hours and serve with chips.
Source:
Angela Smith
Average rating:
Unrated, please add a rating
Submit your rating:
Click a star to rate this recipe.