Shrimp Dip - 2

Recipe Ingredients

		Parsley
		Dill weed
		Beaumonde
		Dehydrated onions
1		Frozen cooked shrimp
		(chopped)
1 cup	237ml	Mayonnaise
1 cup	237ml	Sour cream

Recipe Instructions

Mix and refrigerate overnight.

Serve with chips or vegetables

Source:
Canadian Living: December 1997, Page 212.

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