Sherry Tuna Dip

Recipe Ingredients

1		Cream cheese - at room temperature
1/3 cup	78ml	Sherry or light cream
1/2 teaspoon	2.5ml	Worcestershire sauce
1		Tuna in water - drained
1/4 cup	59ml	Wheat germ
1 tablespoon	15ml	Mayonnaise
2 tablespoons	30ml	Sweet pickle relish
1 teaspoon	5ml	Salt
1 teaspoon	5ml	Onion flakes

Recipe Instructions

Combine cheese, sherry and mayonnaise in small bowl.

Beat until smooth.

Add remaining ingredients. Mix well.

Source:
Susan Feniger and Mary Sue Milliken

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