Sesame Curried Walnuts

Recipe Ingredients

2 1/2 cups	592ml	Walnuts
2 teaspoons	10ml	Sesame seeds
2 teaspoons	10ml	Sesame oil
2 teaspoons	10ml	Curry powder
1 teaspoon	5ml	Salt
2 teaspoons	10ml	Sugar
2 teaspoons	10ml	Lemon juice
1 tablespoon	15ml	Water
1		Hot red pepper sauce

Recipe Instructions

Saute walnuts and sesame seeds in sesame oil over medium-low heat, until the walnuts begin to sizzle.

Sprinkle curry powder, salt and sugar over the walnuts, stirring to coat.

Stir-fry until the curry powder begins to brown, about 2 minutes.

Remove from heat. Combine remaining ingredients in a small bowl. Drizzle over the walnut mixture.

Stir until thoroughly coated. Allow to cool before serving.

Source:
Eating Well (December 1997)

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