Sausage Cream Cheese Balls Recipe - Cooking Index
Sausage Cream Cheese Balls Recipe - Cooking Index
| 4 oz | 113g | Jimmy dean sausage |
| 1 | Cream cheese - at room temperature | |
| 1 tablespoon | 15ml | Chopped green olives |
| Grated parmesan cheese |
Crumble and slowly cook sausage over medium heat in a skillet. Drain off excess fat.
Mix cooked sausage with cream cheese. Add chopped olives. Form into bite-size balls.
Roll in Parmesan cheese.
Serve on toothpicks.
Makes about 18 balls.
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