Cooking Index - Cooking Recipes & IdeasSambai-Zu (Rice-Vinegar And Soy Dipping Sauce) Recipe - Cooking Index

Sambai-Zu (Rice-Vinegar And Soy Dipping Sauce)

Courses: Dips and Spreads, Starters and appetizers
Serves: 6 people

Recipe Ingredients

2 tablespoons 30mlRice vinegar
1 tablespoon 15mlSugar
1/8 teaspoon 0.6mlSalt
2 tablespoons 30mlNiban dashi
1 1/2 teaspoons 7.5mlSoy sauce
1   Msg

Recipe Instructions

Put the vinegar, Dashi, Sugar, Soy Sauce and salt into a small saucepan and sprinkle lightly with MSG.

Bring the Sauce to boil, then immediately remove from heat and set aside.

Let cool to room temperature.

Eugenia Potter


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