Salmon Rollups Recipe - Cooking Index
Salmon Rollups Recipe - Cooking Index
| 7 3/4 oz | 220g | Salmon - (drained, flaked) |
| 1 | Egg - (beaten) | |
| 1 teaspoon | 5ml | Parsley - (dried) |
| 1 teaspoon | 5ml | Instant minced onions |
| 1/2 teaspoon | 2.5ml | Dill weed |
| 1 cup | 237ml | Crescent rolls |
| Cayenne pepper |
Mix salmon, egg, parsley, onion and dill weed and spread on rolls.
Roll up from wide end after spreading.
Bake on cookie sheet at 350F for 12 to 15 minutes.
Serve with a cheese sauce topping.
Source:
Diane Geary
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