Pita Pizza Bites

Recipe Ingredients

2		Pita breads - (6 inch)
2 cups	474ml	Sliced fresh mushrooms - or -
4 oz	113g	Mushroom stems and pieces - drained (1 can)
1 oz	28g	Red onion - thinly sliced (small)
1/4 cup	36g / 1.3oz	Chopped green bell pepper
2 tablespoons	30ml	Chopped fresh basil leaves - or -
2 teaspoons	10ml	Dried basil leaves
1 cup	146g / 5.1oz	Finely shredded mozzarella - cheese (4 ounces)
1 tablespoon	15ml	Grated parmesan cheese

Recipe Instructions

Heat oven to 425F.

Split each pita bread in half around edge to make 4 rounds.

Place rounds, cut-sides up on ungreased cookie sheet.

Place mushrooms on bread rounds. Top with onion and bell pepper.

Sprinkle with basil and cheeses. Bake 8 to 10 minutes or until cheese is melted.

Cut each round into 8 pieces.

Makes 32 appetizers.

Source:
Mario Batali

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