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Peanut Butter Chicken Wings

Type: Chicken, Poultry, Vegetables
Courses: Starters and appetizers
Serves: 4 people

Recipe Ingredients

2 1/2 lbs 1135g / 40ozChicken wings - trimmed
2 teaspoons 10mlCurry powder
1/2 teaspoon 2.5mlBlack pepper
2 tablespoons 30mlGinger - fresh minced
3   Garlic cloves - minced
1/2 teaspoon 2.5mlDurkees hot sauce
1/4 cup 49g / 1.7ozPeanut butter
1/2 teaspoon 2.5mlSalt
4 tablespoons 60mlLemon juice
3 tablespoons 45mlSoy sauce

Recipe Instructions

Mix marinade ingredients in large bowl.

Add wings, stir and marinade for 2 hours at room temperature.

Drain and reserve marinade. Preheat oven boiler.

Place on broiling rack and broil 15-20 minutes or till browned.

Turn after 10 minutes and baste with marinate (or grill on BBQ).

Source:
Taste of Home April-May 1997

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