Party Spiced Pecans Recipe - Cooking Index
1/2 cup | 99g / 3.5oz | Sugar |
1 tablespoon | 15ml | Ground cinnamon |
1/2 teaspoon | 2.5ml | Salt |
1 | Egg whites | |
1 lb | 454g / 16oz | Pecan halves |
Combine sugar, cinnamon and salt in a small bowl; set aside.
In a large mixing bowl, lightly beat egg white. Add pecans and stir until coated.
Sprinkle sugar mixture over pecans; mix well.
Spread in a single layer on a baking sheet.
Bake at 300F for 20 minutes.
Remove nuts from baking sheet while warm to cool on waxed paper.
Yield: About 6 cups.
Source:
Jo Anne Merrill
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