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Oysters Mosca

Type: Fish
Courses: Starters and appetizers
Serves: 24 people

Recipe Ingredients

2 tablespoons 30mlVegetable oil
3   Garlic - pressed
4   Scallions - chopped
2   Oysters - chopped w/liquid
2 tablespoons 30mlChopped parsley
2 tablespoons 30mlLemon juice
1/2 teaspoon 2.5mlSalt
1/4 teaspoon 1.3mlPepper
1   Oregano
3/4 cup 109g / 3.8ozBread crumbs
3/4 cup 109g / 3.8ozGrated Romano cheese
24   Cocktail patty shells

Recipe Instructions

Cook garlic and scallions in oil or margarine until soft.

Add oysters, parsley, lemon juice, slat pepper and oregano. Cook about 10 minutes, stirring often.

Add bread crumbs and cheese; mix well.

Pour mixture into patty shells. Heat in 350F oven for 10 minutes.

Source:
Favorite Brand Names Recipes Cookbook, 1981

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