Nacho Dip Recipe - Cooking Index
1 lb | 454g / 16oz | Lean ground beef |
1 lb | 454g / 16oz | Velveeta process cheese |
1 | Cream of mushroom soup | |
1 | Soup can milk | |
1 | Nacho tortilla chips |
Brown and crumble ground beef and set aside. Cube cheese.
Mix cheese with soup and one soup can of milk in a crockpot.
Add ground beef. Let cook for 1 to 2 hours until cheese is completely melted.
Serve with chips as a dip or serve over tacos.
Source:
Fiesta Fun Center Snack Bar, Disney's Contemporary Resort
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