Beet Jelly Recipe - Cooking Index
1 | Harvard beets | |
1 | Orange jello | |
1/2 cup | 118ml | Water |
1 tablespoon | 15ml | Horseradish |
Heat beets gently and add jello mixed with the water. Add the horseradish. Chill for a few hours before serving. This is excellent served with turkey ham etc.
Source:
[email protected] (Doreen Randal)
Average rating:
Unrated, please add a rating
Submit your rating:
Click a star to rate this recipe.