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Mushroom Bake

Type: Vegetables
Courses: Starters and appetizers
Serves: 5 people

Recipe Ingredients

1/2 cup 99g / 3.5ozButter
1/2 cup 31g / 1.1ozGreen onions - chopped
1 tablespoon 15mlMinced parsley
1/2 cup 118mlChicken broth
1/2 cup 118mlDry white wine
1 teaspoon 5mlSalt
1/4 teaspoon 1.3mlPepper
1 lb 454g / 16ozMedium sized mushrooms

Recipe Instructions

Melt butter in skillet, add green onions and parsley and cook until onions are barely tender.

Add chicken broth, wine, salt and pepper. Cut off tips of mushroom steps and place mushrooms in one quart baking dish.

Add broth mixture, cover and bake at 350F for 20 minutes.

Bon Appetit!

Source:
Nancy

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