Mersey Point Solomon Gundy Recipe - Cooking Index
250 | Solomon gundy - drained | |
1 | Onion - chopped or sliced (small) | |
1 cup | 237ml | Miracle whip light |
1/2 | Canteloupe - (optl) |
Mix and refrigerate for at least four hours. Gives this appetizer a real twist by adding cubes of canteloupe
Source:
Susan Scott Waters - Party Receipts
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