Low-Cal French Dressing

Recipe Ingredients

1 cup	62g / 2.2oz	Canned tomatoes
1/4 teaspoon	1.3ml	Onion powder
2 tablespoons	30ml	Lemon juice
1 teaspoon	5ml	Sweetener
1/4 cup	40g / 1.4oz	Cooked rice or pasta
1/8 teaspoon	0.6ml	Celery salt
1/8 teaspoon	0.6ml	Salt
1/8 teaspoon	0.6ml	Garlic powder
1/8 teaspoon	0.6ml	Basil

Recipe Instructions

Blend all ingredients till smooth. Keep refrigerated.

Source:
Don Barickman (Contributed By Kit Anderson)

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