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Lisa's Spinach Dip

Courses: Dips and Spreads, Starters and appetizers
Serves: 10 people

Recipe Ingredients

1   Frozen chopped spinach - thawed, drained, 10 oz.
1   Cream cheese - 8 oz. Softened
1   Chopped water chestnuts - drained
1 cup 237mlSour cream
1   Ranch dressing mix

Recipe Instructions

Blend all with a hand mixer on medium until well incorporated.

Chill and serve with crackers or vegetables.

Source:
Lisa Lepsy

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