Kielbasa Bites Recipe - Cooking Index
3/4 cup | 177ml | Chili sauce |
3/4 cup | 177ml | Grape jelly |
1/2 teaspoon | 2.5ml | Ground cinnamon - (scant) |
1/2 teaspoon | 2.5ml | Ground nutmeg - (scant) |
1/2 teaspoon | 2.5ml | Ground ginger - (scant) |
4 tablespoons | 60ml | Red wine |
2 teaspoons | 10ml | Prepared mustard - (heaping) |
1 1/2 teaspoons | 7.5ml | Soy sauce |
1 1/2 lbs | 681g / 24oz | Hillshire farm polska kielbasa, cut in 1 1/2" pieces |
Mix together chili sauce, jelly cinnamon, nutmeg, ginger, wine, mustard and soy sauce in a saucepan or chafing dish until mixture can be smoothly blended.
Add kielbasa and heat until sausage is hot.
Serve with toothpicks.
Makes about 48 pieces.
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