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Hot Crabmeat Spread

Type: Fish
Courses: Starters and appetizers
Serves: 6 people

Recipe Ingredients

8 oz 227gCream cheese
1   Crabmeat
1/8 teaspoon 0.6mlWorcestershire sauce
1/8 teaspoon 0.6mlLemon juice

Recipe Instructions

Soften cream cheese. Drain crabmeat and break into small pieces.

Mix all ingredients together. Bake at 350F until cream cheese is "gooey", about 20 to 25 minutes.

Serve hot with crackers.

Source:
Kathy Cox

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