Holiday Chestnut Spread

Recipe Ingredients

1		Lipton vegetable soup mix
1		Ricotta cheese
1		Cream cheese - softened
1 tablespoon	15ml	Light rum - (optional)
1 cup	237ml	Jarred or canned roasted whole chestnuts

Recipe Instructions

In food processor, combine vegetable recipe soup mix, cheeses and rum until smooth. Add chestnuts and process until just blended, about 10 seconds. (Do not over process chestnuts.) Turn into 1-quart casserole and bake 20 minutes or until warm. Serve with Suggested Dippers.

Suggested Dippers: Use breadsticks, sliced apples or assorted crackers.

Microwave Directions: In food processor, process as above. Turn into 1-quart microwave-safe casserole. Microwave uncovered at MEDIUM (50% Power) 6 minutes or until heated through, stirring every 2 minutes. Serve as above.

Source:
Treasury of Christmas Recipes (1991)

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