Hanky Panky

Recipe Ingredients

1 lb	454g / 16oz	Ground beef
1 lb	454g / 16oz	Bulk sausage
1 lb	454g / 16oz	Velveeta cheese - cubed
1 tablespoon	15ml	Oregano
1/4 teaspoon	1.3ml	Salt
1/2 teaspoon	2.5ml	Garlic powder
		Party rye bread

Recipe Instructions

Cook meats until browned and no pink remains. Add remaining ingredients and cook over medium heat until cheese is melted, stirring to mix evenly. Spread on party rye bread and bake at 350F until bubbly.

NOTES : Can be made ahead and frozen. Spread mixture on party rye bread; place on cookie sheets, then place in freezer. When frozen completely, they may be bagged for storage. Bake at 35010-15 minutes.

Source:
Aztec Tortillas

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