Ham With Horseradish Snack

Recipe Ingredients

1/2 cup	118ml	Mayonnaise
2 teaspoons	10ml	Dijon creamy mustard blend
1 1/2 teaspoons	7.5ml	Prepared horseradish
1 tablespoon	15ml	Chopped green onions
1/8 teaspoon	0.6ml	Dried dillweed
8 oz	227g	Cooked low-fat ham cut into strips
27		Melba toasts

Recipe Instructions

1. In small bowl, combine mayonnaise, mustard blend, horseradish, scallion and Dillweed.

2. Spread horseradish mixture on melba toasts; top with ham.

Makes 27 servings.

Source:
Low-Fat Meals, Woman's Day, 4/96

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