Ham Rolls - 1

Recipe Ingredients

1		Cream cheese - , softened
2 tablespoons	30ml	Mayonnaise
1 tablespoon	15ml	Chopped fresh chives
1 tablespoon	15ml	Finely chopped dill pickle
1 teaspoon	5ml	Worcestershire sauce
1/4 teaspoon	1.3ml	Soy sauce
3		Tabasco sauce
1/4 teaspoon	1.3ml	Prepared mustard
		Freshly ground black pepper - to taste
8		Black forest ham
		Crackers or toothpicks

Recipe Instructions

In a mixing bowl, combine all ingredients except ham and crackers.

Dry the ham on paper towels. Spread a heaping tablespoon of the mixture on each slice of ham.

Roll up lengthwise.

Place on a cookie sheet and put in the freezer for about 30 minutes, or until hardened enough to slice. Cut into 1/2 inch slices.

Mount on toothpicks or on top of crackers.

Source:
Prodigy Food and Wine Board

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