Ham And Swiss Cheese Spread

Recipe Ingredients

1/2 lb	227g / 8oz	Ham - minced
1 cup	237ml	Sour cream
2 tablespoons	30ml	Fresh parsley - chopped
1/2 teaspoon	2.5ml	Worcestershire sauce
1/2 lb	227g / 8oz	Swiss cheese - grated
2 tablespoons	30ml	Onion - minced
1 1/2 tablespoons	22ml	Dijon mustard
1/2 teaspoon	2.5ml	Black pepper - freshly ground

Recipe Instructions

Combine all ingredients in a bowl; mix well.

Refrigerate until ready to serve. Serve with crackers or bread rounds.

Makes about 3 cups.

Source:
Carole Rock

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