Great Ball Of Fire Recipe - Cooking Index
4 1/4 oz | 120g | Underwood deviled ham spread - canned |
3 oz | 85g | Cream cheese - softened |
1 cup | 146g / 5.1oz | Shredded cheddar cheese |
3 tablespoons | 45ml | Old El Paso chopped green chiles |
2 tablespoons | 30ml | Finely chopped green onions - if desired |
1/3 cup | 48g / 1.7oz | Chopped walnuts |
In small bowl, combine ham spread, cream cheese, Cheddar cheese, chiles and onions; mix well.
Shape mixture into ball. Roll in walnuts. Wrap in plastic wrap; refrigerate 2 hours.
Let ball stand at room temperature for 30 minutes to soften slightly before serving.
Serve with crackers.
2 cups
ROARING SUCCESS: A Hot New Appetizer for Your Holiday Get-Togethers. Add spark to your holiday parties and gatherings with this easy-to-make lively spread. This simple new appetizer idea is perfect for holiday entertaining, and is sure to be a crowd favorite.
Copyright 1997 The Pillsbury Company
Source:
Pillsbury Digital Dispatch
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