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Garlic-Parsley Finger Sandwiches Recipe - Cooking Index

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Garlic-Parsley Finger Sandwiches

Courses: Starters and appetizers
Serves: 1 people

Recipe Ingredients

2   Chopped parsley
2   Fresh garlic - pressed
1/2 cup 118mlMayonnaise
1 cup 237mlLoaf thin white bread (large)

Recipe Instructions

Combine parsley, garlic and mayonnaise; mix well.

Spread mixture between two slices of bread and cut diagonally to make four finger sandwiches.

Refrigerate until ready to use.

These can be made early on the day to be used, but not the day before.

Source:
The Pillsbury Family Cookbook (1963)

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