French Onion Soup With Croutons

Recipe Ingredients

2		Onions (medium)
1/2 teaspoon	2.5ml	Kitchen bouquet
2		Chicken bullion cubes
2		Beef bouillon cubes
1		Water

Recipe Instructions

Slice onions finely, saute in butter until tender. Add water, bullion cubes, and Kitchen Bouquet. Simmer 20 minutes, add croutons and serve.

Toast bread slices under broiler. Spread with butter, salt, pepper, garlic, paprika and Parmesan cheese. Dice.

Source:
Mrs. John P. Elberti

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