Bacon, Cheese, And Tomato Sandwiches

Recipe Ingredients

3 slices		Bacon
3 slices		Rye bread - toasted
2 tablespoons	30ml	Mayo. Or salad dressing
1/2 teaspoon	2.5ml	Dried dill weed
1 teaspoon	5ml	Tomato - sliced (large)
3 slices		Swiss cheese

Recipe Instructions

Place bacon on microwave rack in glass dish. Cover loosely and microwave until crisp, 2 1/2 to 3 1/2 minutes.

Spread toast with mayonnaise; sprinkle with dill. Place toast slices on serving plate; top with tomato and cheese slices. Crumble bacon and sprinkle over top. Microwave uncovered on high (100%) until cheese begins to melt, 1 to 1 1/2 minutes.

Source:
Cooking Light, Jan/Feb 1995, page 108

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