Down and Dirty Apple Chutney Dip Recipe - Cooking Index
1 cup | 237ml | Chunky applesauce - unsweetened |
1/4 cup | 59ml | Honey |
1/4 cup | 40g / 1.4oz | Raisins |
4 teaspoons | 20ml | Lemon juice |
1 1/4 teaspoons | 6.3ml | Curry powder |
1 teaspoon | 5ml | Celery salt |
1 tablespoon | 15ml | Tarragon vinegar |
2 tablespoons | 30ml | Dark brown sugar |
Mix the applesauce and hone, blending well, and add the rains.
Blend in the lemon juice and vinegar, mixing well. Add all of the other ingredients, blending well.
Cover and chill.
Makes about 1 3/4 cups of dip
SUGGESTED DIPPERS: Pound Cake Cubes, Dried Fruit, Steak, Apricots, Melon, Italian Bread Chunks, Croutons
Source:
Chart House Lodge, Brookings, OR
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