Dill Dip Recipe - Cooking Index
100 | Cream cheese | |
15 | Pimento-stuffed green olive (finely chopped | |
5 | Grated onion | |
1 | Dried dill | |
1/2 | Salt | |
23 | Light cream |
1. Combine first 5 ingredients
2. Stir in enough cream to make the mixture have dipping consistency.
3. Chill.
Author's Notes: I first discovered this dip at a reunion of old college roommates. It comes from the wilds of Farmington, Connecticut.
Serve in a hollowed-out loaf of bread. Use the discarded bread for dipping.
Source:
Elizabeth Powell
Average rating:
Unrated, please add a rating
Submit your rating:
Click a star to rate this recipe.