Deviled Dip Recipe - Cooking Index
1 | Pimiento cheese spread | |
1 | Deviled ham | |
1/2 cup | 118ml | Mayonnaise |
1 tablespoon | 15ml | Minced onion |
4 | Tabasco sauce |
Mix thoroughly with electric mixer.
Sprinkle with parsley.
Refrigerate until ready to serve.
Source:
St. Bridgets Guild Of Cheshire, Ct 1936
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