Curried Peanuts

Recipe Ingredients

1 1/2 teaspoons	7.5ml	Butter or margarine
4 1/2 teaspoons	22ml	Brown sugar
1/4 teaspoon	1.3ml	Curry powder - (up to 1/2)
3/4 cup	177ml	Salted dry roasted peanuts

Recipe Instructions

In a heavy skillet, melt butter; stir in sugar and curry powder. Add peanuts.

Cook and stir over Medium heat for 3-4 minutes.

Spread on a sheet of foil. Separate nuts. Cool.

Store in an airtight container.

Yield: 1 cup.

Source:
Country Woman, November/December '97, p. 35

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