Curried Chutney Spread

Recipe Ingredients

16 oz	454g	Cream cheese
1/2 cup	118ml	Major Grey's chutney
1/2 cup	46g / 1.6oz	Chopped almonds - toasted
1 teaspoon	5ml	Curry powder
1/2 teaspoon	2.5ml	Dry mustard

Recipe Instructions

Bring cream cheese to room temperature. Mix all ingredients together well. Pack in a crock. Chill. Serve with crackers or use spread to stuff dates or celery.

Colorado Cache Cookbook (1978)

Source:
CYNDIE BRANTON R.N. CPC Meadow Wood Hospital

Rating

Average rating:

Unrated, please add a rating

Submit your rating:

• 1
• 2
• 3
• 4
• 5
• 6
• 7
• 8
• 9
• 10

Click a star to rate this recipe.