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Cream Cheese In Sourdough

Type: Cheese, Eggs
Courses: Dips and Spreads, Starters and appetizers
Serves: 8 people

Recipe Ingredients

1   Cream cheese - softened
1   Sour cream
1   Dried beef - chopped
4 oz 113gShredded cheddar cheese
1   Worcestershire sauce
1   Garlic - minced
  Tabasco sauce, to taste
3   Green onions - chopped
1   Loaf round sourdough bread

Recipe Instructions

Combine all ingredients and mix until well blended.

Hollow out center of the sourdough round and place cheese mixture in the cavity.

Wrap the round in foil and bake at 350F for 45 minutes.

Save torn out dough, cut in bite-size pieces, and use for dipping.

Source:
S. Anderson Vinyard, Kathleen Fimple

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