Coconut Curried Wings

Recipe Ingredients

2		Chicken wings
1/2 teaspoon	2.5ml	Coconut extract
4 teaspoons	20ml	Curry powder
6 tablespoons	90ml	Melted butter
1 cup	237ml	Milk
2 cups	474ml	Instant mashed potatoes
3 tablespoons	45ml	Sweetened - flaked coconut
2		Garlic - minced

Recipe Instructions

Cut tips off wings.

In a large bowl, combine milk, extract and wings. Stir to mix well. Marinate at least 2 hours (or overnight).

In another bowl, combine potatoes, curry and cocoanut.

Take wings out of marinade and roll in potato mixture. Place slightly apart on well greased cookie sheets.

Combine butter and garlic. Drizzle over wings.

Bake, uncovered, at 375until browned - 45 minutes.

Source:
Nicholas Horton Aiken Computation Lab, Harvard University, C

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