Cocktail Meatballs - 2

Recipe Ingredients

2 lbs	908g / 32oz	Ground chuck
1/2 cup	73g / 2.6oz	Fine bread crumbs
1 tablespoon	15ml	Dried parsley
1 teaspoon	5ml	Red pepper
1/2 teaspoon	2.5ml	Black pepper
1/2 teaspoon	2.5ml	Onion salt
		Celery salt
		Garlic salt
		Salt
1/4 teaspoon	1.3ml	Oregano
1		Egg lightly beaten

Recipe Instructions

Mix all ingredients and shape into small balls.

Place on greased cookie sheet and chill for 1 hour or longer.

Bake at 450F for 9 minutes.

Source:
Bell's Best - Telephone Pioneers, MS Chapter #36

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