Clam Dip - 3

Recipe Ingredients

1		Cream cheese - softened
2 teaspoons	10ml	Fresh lemon juice
1		Minced clams
3 tablespoons	45ml	Clam broth
		Salt and pepper
		Garlic powder

Recipe Instructions

Beat cream cheese until smooth.

Drain clams, reserving 3 tablespoons of the juice.

Add to cream cheese along with other ingredients, blending well.

Add more lemon juice if too thick. Chill several hours before serving.

Source:
Little Mom

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