Chutney Cheese Spread

Recipe Ingredients

12 oz	340g	Cream cheese - softened
1/4 cup	36g / 1.3oz	Cheddar cheese - shredded
2 teaspoons	10ml	Worcestershire sauce
1 tablespoon	15ml	Curry powder
1/4 teaspoon	1.3ml	Paprika
2		Onion salt
1/4 teaspoon	1.3ml	Salt
2 teaspoons	10ml	Dry sherry - more if needed
3		Green onions - (tops only), chopped
1/2 cup	118ml	Chutney

Recipe Instructions

Combine all ingredients except green onions and chutney in food processor and blend thoroughly.

Spread into nice 8" quiche or tart pan. Top with chutney and onions, and serve with crackers.

Source:
Narsai David

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