Chipotle Butter Recipe - Cooking Index
Chipotle Butter Recipe - Cooking Index
| 1/4 lb | 113g / 4oz | Butter |
| 3 tablespoons | 45ml | Pureed Chipotles en Adobo |
Melt the butter in a double boiler or in a sauce pan over a flame diffuser. Remove the pan from the flame and allow the melted butter to cool. Before it begins to re-solidfy, whisk in the pureed Chipotles en Adobo and continue whisking until the puree is blended in thoroughly and butter is the texture of whipped butter.
Mastercook Formatted By Kurt Lucas <[email protected]>
Posted to the BBQ Mailing List by Rich McCormack <[email protected]> on Mar 20, 1999, converted by MC_Buster.
Source:
Cantina Los Tres Hombres, Kings Beach, CA
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