Chili Roll Log Recipe - Cooking Index
1/2 lb | 227g / 8oz | American cheese |
1 lb | 454g / 16oz | Smoked cheddar cheese |
1/2 lb | 227g / 8oz | Sharp cheddar cheese |
1 | Philadelphia light cream cheese | |
1 | Chopped fine onion (small) | |
3 | Garlic - chopped fine | |
2 tablespoons | 30ml | Worcestershire sauce |
Chili powder |
Mix all of the above and form into logs and roll in chili powder.
Wrap in Saran wrap and place in refrigerator.
Serve with Ritz crackers.
Source:
W. Park Kerr and Norma Kerr
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