Chicken Rolls

Recipe Ingredients

1/2 cup	46g / 1.6oz	Almonds - toasted and, finely chopped
2 cups	125g / 4.4oz	Finely chopped cooked chicken
1/2 cup	118ml	Mayonnaise
		Salt and pepper - to taste
		Sliced sandwich bread - crusts removed
		Soft butter
		Chopped fresh parsley

Recipe Instructions

Combine almonds, chicken, mayonnaise, salt and pepper.

Spread each slice of bread with soft butter, then spread with the chicken mixture.

Roll up pinwheel style.

Cut in half.

Dip each end in chopped parsley.

Makes about 36.

Source:
Campgrounds Cafe, Susan Adams

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