Chicken Breasts Supreme

Recipe Ingredients

3 lbs	1362g / 48oz	Chicken breasts
1/2 cup	31g / 1.1oz	Finely chopped onion
2 tablespoons	30ml	Butter
10 1/2 oz	298g	Cream of mushroom soup
		Canned - condensed
1 cup	237ml	Milk
1 teaspoon	5ml	Salt
1/8 teaspoon	0.6ml	Pepper

Recipe Instructions

1. Place chicken breasts, skin-side-down in a shallow, heat- resistant, non-metallic, 10-inch baking dish.

2. Heat, uncovered, in Microwave Oven 10 minutes. Set chicken aside.

3. In a deep, heat-resistant, non-metallic casserole, melt 2 table-spoons butter in Microwave Oven 15 seconds.

4. Add onion to melted butter and heat, uncovered, in Microwave Oven 2 1/2 minutes or until onion is tender.

5. Add soup, milk and seasonings to onions. Stir well to combine all ingredients.

6. Heat, uncovered, in Microwave Oven 3 minutes.

7. Pour sauce over chicken and heat, covered, 6 minutes in Microwave Oven or until chicken is tender.

Source:
David Rosengarten

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