Cheesy Barbecue Popcorn Recipe - Cooking Index
2 tablespoons | 30ml | Butter or margarine - melted |
1/2 teaspoon | 2.5ml | Chili powder |
1/2 teaspoon | 2.5ml | Garlic salt |
1/4 teaspoon | 1.3ml | Onion powder |
8 cups | 500g / 17oz | Popped popcorn |
1/4 cup | 36g / 1.3oz | Grated parmesan cheese |
Combine first 4 ingredients; pour mixture over popcorn, stirring to coat.
Sprinkle with cheese, stirring well.
Makes 8 cups.
Source:
Southern Living Annual Recipes 1995
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