Cheese Ball - 4

Recipe Ingredients

1		Butter - (4 oz)
3 cups	187g / 6.6oz	Plain flour
8 oz	227g	Cheddar cheese
8 oz	227g	Packaged dates
1		Salt
		Pecan halves

Recipe Instructions

Preheat oven to 375F.

Grate cheese. Melt butter; mix cheese and butter.

Add flour and salt, mix well. Pinch off a little bit of dough.

Put one date half and one pecan half in center of pinched dough and wrap dough around them, forming a ball.

Bake at 375F for 15 to 20 minutes. Appeared in Calling All Cooks, Vol. 1.

Source:
Sara Lee

Rating

Average rating:

Unrated, please add a rating

Submit your rating:

• 1
• 2
• 3
• 4
• 5
• 6
• 7
• 8
• 9
• 10

Click a star to rate this recipe.